Cadel Evans Bar Chamomile, Honey & Cocoa Nibs 100g Tea & Coffee Clusters of freshly roasted Australian

Clusters of freshly roasted Australian macadamias

Freeze dried freshly picked pineapple coated in our decadent sustainably sourced couverture dark chocolate makes for the perfect nutritious treat

Handcrafted with freshly roasted hazelnuts and then smothered in our sustainably sourced coeverture milk chocolate

A surprising and delectable combination of Quinoa and Blackberry infused into our sustainably sourced rich dark couverture chocolate

polished and carefully packaged

Cadel Evans Bar Chamomile, Honey & Cocoa Nibs 100g Tea & Coffee Clusters of freshly roasted AustralianA smooth milk couverture chocolate bar infused with chamomile, honey and cocoa nibs. Finished in packaging featuring Becca Mitchell's The Esplanade artwork of Torquay, celebrating the spirit of the Great Ocean Road Race.