Australian Wagyu Picanha Dry Age if storing for longer we
Pay in 4 interest-free payments of $24.00 Learn more
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 1 - Aug 6
Live Spec
Australian Wagyu Picanha Dry Age if storing for longer weAustralian Wagyu Picanha Origin: Australia Grade: Senku BMS 8 9 Size: 2 Lb Aging: Wet Aged up to 21 days Cooking Instructions Preheat the oven to 450F. Dry the Steak with paper towels and season both sides with salt Heat a cast iron skillet over high heat for 5 to 6 minutes Place Steak in the cast iron and sear for 2 3 minutes on each side When both sides have a nice sear, place the cast iron directly into the oven Cook for another 4 6 Minutes,
Store: globalkontent.com · Domain: globalkontent.com

























