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Australian Wagyu Picanha Dry Age if storing for longer we

SKU: 92529444284

4.6
USD96.00 USD145.00

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Ships within 48 hours · Estimated delivery Aug 1 - Aug 6

Size: 4

Live Spec

Australian Wagyu Picanha Dry Age if storing for longer weAustralian Wagyu Picanha Origin: Australia Grade: Senku BMS 8 9 Size: 2 Lb Aging: Wet Aged up to 21 days Cooking Instructions Preheat the oven to 450F. Dry the Steak with paper towels and season both sides with salt Heat a cast iron skillet over high heat for 5 to 6 minutes Place Steak in the cast iron and sear for 2 3 minutes on each side When both sides have a nice sear, place the cast iron directly into the oven Cook for another 4 6 Minutes,

Store: globalkontent.com · Domain: globalkontent.com

Description

if storing for longer we recommend to freeze immediately - Frozen Fresh lasts longer

Performs similar to a cast iron

**SUBJECT TO SUBSTITUTIONS

Origin: Creekstone Farms

Block Box # 1

Australian Wagyu Picanha Dry Age if storing for longer weAustralian Wagyu Picanha Origin: Australia Grade: Senku BMS 8 9 Size: 2 Lb Aging: Wet Aged up to 21 days Cooking Instructions Preheat the oven to 450F. Dry the Steak with paper towels and season both sides with salt Heat a cast iron skillet over high heat for 5 to 6 minutes Place Steak in the cast iron and sear for 2 3 minutes on each side When both sides have a nice sear, place the cast iron directly into the oven Cook for another 4 6 Minutes,

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